Pesto Dip

Vegetarian
Gluten Free
Pesto Dip
45 min.
8
191kcal

Suggestions


Are you looking for a delightful and easy-to-make appetizer that will impress your guests? Look no further than this delicious Pesto Dip! Perfect for any occasion, this vegetarian and gluten-free dip is not only a crowd-pleaser but also a healthy choice, with just 191 calories per serving. Whether you're hosting a casual get-together, a festive party, or simply enjoying a cozy night in, this dip is the ideal starter to set the mood.

In just 45 minutes, you can whip up a creamy and flavorful dip that combines the rich taste of pesto with the tanginess of buttermilk and sour cream. The vibrant green color and aromatic basil scent will entice everyone to dig in. Serve it alongside an assortment of fresh vegetables for a colorful and nutritious platter that everyone can enjoy. This Pesto Dip is not only versatile but also a fantastic way to add a burst of flavor to your antipasti spread or snack table.

So, gather your ingredients, grab a bowl, and get ready to create a dip that will have everyone coming back for more. Your taste buds will thank you!

Ingredients

  • 0.3 cup buttermilk 
  • 0.3 cup mayonnaise 
  • ounce basil pesto 
  • 0.8 cup cream sour

Equipment

  • bowl

Directions

  1. Stir together all ingredients in a medium bowl until blended. Cover and chill.
  2. Serve with assorted fresh vegetables.

Nutrition Facts

Calories191kcal
Protein4.23%
Fat88.68%
Carbs7.09%

Properties

Glycemic Index
10.13
Glycemic Load
0.13
Inflammation Score
-4
Nutrition Score
2.2447826000659%

Nutrients percent of daily need

Calories:190.94kcal
9.55%
Fat:18.85g
28.99%
Saturated Fat:4.73g
29.54%
Carbohydrates:3.39g
1.13%
Net Carbohydrates:2.99g
1.09%
Sugar:1.93g
2.15%
Cholesterol:18.47mg
6.16%
Sodium:290.94mg
12.65%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.02g
4.05%
Vitamin A:651.34IU
13.03%
Vitamin K:11.76µg
11.2%
Calcium:70.9mg
7.09%
Vitamin B2:0.05mg
2.97%
Phosphorus:24.23mg
2.42%
Vitamin E:0.32mg
2.11%
Selenium:1.24µg
1.77%
Fiber:0.4g
1.59%
Vitamin B12:0.09µg
1.47%
Vitamin B5:0.11mg
1.13%
Potassium:38.48mg
1.1%
Source:My Recipes