20 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 20 min.
Servings
Serve: 16 persons
Weight Per Serving: 32g
Price Per Serving: 0.65$
104kcal
Nutrition
Calories: 104kcal
Protein: 8.4%
Fat: 84.12%
Carbs: 7.48%
Ingredients
- 3 cups basil leaves fresh
- 4 cloves garlic peeled
- 1 cup olive oil
- 0.3 cup parmesan cheese grated
- 16 servings salt and pepper to taste
- 1.5 cups walnuts chopped
Equipment
Directions
- In a food processor, blend together basil leaves, nuts, garlic, and cheese.
- Pour in oil slowly while still mixing. Stir in salt and pepper.
Nutrition Facts
Properties
Nutrition Score
4.4104347833149%
Flavonoids
Nutrients percent of daily need