Indulge in the delightful flavors of our Petite Orange and Cream Scones, a perfect treat for any morning meal, brunch, or even dessert! These scones are not only delicious but also dairy-free, making them a fantastic option for those with dietary restrictions. With a zesty hint of orange and the sweetness of white vanilla baking chips, each bite is a burst of flavor that will awaken your senses and brighten your day.
Ready in just 45 minutes, these scones are easy to prepare and yield 16 servings, making them ideal for gatherings or a cozy family breakfast. The combination of all-purpose flour, sugar, and a touch of salt creates a tender, crumbly texture, while the cold butter or margarine ensures a rich flavor without the dairy. The grated orange peel adds a refreshing citrus note that perfectly complements the sweetness of the baking chips.
Whether you enjoy them warm from the oven or allow them to cool for a delightful afternoon snack, these scones are sure to impress. Drizzled with melted vanilla chips, they not only taste amazing but also look stunning on any table. So gather your ingredients, preheat your oven, and get ready to treat yourself and your loved ones to these scrumptious Petite Orange and Cream Scones!
