70 min.
Preparation time
Preparation: 10 min.
Cooking: 70 min.
Gaps: no
Total: 70 min.
Servings
Serve: 10 persons
Weight Per Serving: 41g
Price Per Serving: 0.68$
110kcal
Nutrition
Calories: 110kcal
Protein: 8.16%
Fat: 74.2%
Carbs: 17.64%
Ingredients
- 0.5 cup olives black chopped
- 2 Tbsp knudsen cream sour
- 8 oz philadelphia cream cheese softened
- 0.3 cup onions red finely chopped
- 0.5 cup sun-dried tomatoes finely chopped
Equipment
Directions
- Mix cream cheese and sour cream in medium bowl until well blended.
- Add all remaining ingredients except crackers; mix well.
- Refrigerate 1 hour.
- Serve with crackers.
Nutrition Facts
Properties
Nutrition Score
3.246521734673%
Flavonoids
Nutrients percent of daily need