PHILADELPHIA® Walnut Frosting

Vegetarian
Gluten Free
PHILADELPHIA® Walnut Frosting
10 min.
10
375kcal

Suggestions

Ingredients

  • 0.5 cup butter melted (1 stick)
  • oz philadelphia cream cheese softened
  • 16 oz powdered sugar ( 4 cups)
  • 0.5 cup planters walnut pieces toasted

Equipment

  • bowl
  • hand mixer

Directions

  1. Beat cream cheese and butter in large bowl with electric mixer on medium speed until well blended.
  2. Add sugar gradually, beating well after each addition.
  3. Stir in walnuts.

Nutrition Facts

Calories375kcal
Protein2.47%
Fat48.52%
Carbs49.01%

Properties

Glycemic Index
9.7
Glycemic Load
0.42
Inflammation Score
-4
Nutrition Score
2.8886956507745%

Flavonoids

Cyanidin
0.16mg

Nutrients percent of daily need

Calories:375.46kcal
18.77%
Fat:20.82g
32.03%
Saturated Fat:10.77g
67.34%
Carbohydrates:47.33g
15.78%
Net Carbohydrates:46.94g
17.07%
Sugar:45.37g
50.42%
Cholesterol:47.31mg
15.77%
Sodium:145.22mg
6.31%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.38g
4.76%
Vitamin A:589.39IU
11.79%
Manganese:0.2mg
10.2%
Copper:0.1mg
5.01%
Phosphorus:47.23mg
4.72%
Vitamin B2:0.07mg
4.32%
Selenium:2.62µg
3.75%
Vitamin E:0.5mg
3.33%
Calcium:30.91mg
3.09%
Magnesium:11.51mg
2.88%
Vitamin B6:0.04mg
2.22%
Zinc:0.31mg
2.06%
Folate:8.11µg
2.03%
Vitamin B5:0.18mg
1.75%
Vitamin B1:0.03mg
1.72%
Potassium:59.37mg
1.7%
Fiber:0.39g
1.57%
Vitamin K:1.43µg
1.36%
Iron:0.22mg
1.25%
Vitamin B12:0.07µg
1.15%