65 min.
Preparation time
Preparation: 5 min.
Cooking: 60 min.
Gaps: no
Total: 65 min.
Servings
Serve: 4 persons
Weight Per Serving: 65g
Price Per Serving: 0.31$
96kcal
Nutrition
Calories: 96kcal
Protein: 1.81%
Fat: 65.59%
Carbs: 32.6%
Ingredients
- 1 tablespoon cilantro leaves finely chopped
- 1 tablespoon honey
- 2 tablespoons olive oil
- 1 large onion finely sliced
- 0.3 cup red wine vinegar
- 4 servings salt and pepper
Equipment
Directions
- Place all ingredients in a small bowl and season with salt and pepper to taste.
- Let sit at room temperature for 1 hour.
Nutrition Facts
Properties
Nutrition Score
1.5408695521562%
Flavonoids
Nutrients percent of daily need