Pimento Cheese Dip

Vegetarian
Gluten Free
Health score
1%
Pimento Cheese Dip
10 min.
6
279kcal

Suggestions

Ingredients

  • cup cheddar grated
  • ounces cream cheese 
  • servings kosher salt and pepper black freshly ground
  • 0.3 cup mayonnaise 
  • cup pepper jack grated
  • tablespoons pimentos 

Equipment

  • bowl
  • hand mixer

Directions

  1. Watch how to make this recipe.
  2. Add the Cheddar and Pepper Jack to a bowl with the cream cheese.
  3. Add in the pimentos and salt and pepper to taste. Using a hand mixer, begin to blend together.
  4. Add in the mayonnaise and continue mixing until creamy.

Nutrition Facts

Calories279kcal
Protein14.76%
Fat82.09%
Carbs3.15%

Properties

Glycemic Index
34.67
Glycemic Load
0.61
Inflammation Score
-5
Nutrition Score
6.9365216934163%

Nutrients percent of daily need

Calories:279.05kcal
13.95%
Fat:25.62g
39.42%
Saturated Fat:12.13g
75.8%
Carbohydrates:2.22g
0.74%
Net Carbohydrates:2.02g
0.73%
Sugar:1.17g
1.3%
Cholesterol:58.6mg
19.53%
Sodium:356.08mg
15.48%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:10.37g
20.73%
Calcium:293.7mg
29.37%
Phosphorus:193.79mg
19.38%
Vitamin K:17.46µg
16.63%
Vitamin A:793.1IU
15.86%
Selenium:9.92µg
14.17%
Vitamin B2:0.21mg
12.2%
Vitamin C:7.8mg
9.45%
Zinc:1.38mg
9.22%
Vitamin B12:0.41µg
6.81%
Vitamin E:0.72mg
4.82%
Magnesium:12.66mg
3.17%
Vitamin B6:0.06mg
2.96%
Folate:10.05µg
2.51%
Vitamin B5:0.24mg
2.43%
Potassium:72.37mg
2.07%
Iron:0.37mg
2.06%
Vitamin D:0.24µg
1.63%
Manganese:0.03mg
1.32%
Copper:0.02mg
1.16%
Vitamin B1:0.02mg
1.02%