45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 2 persons
Weight Per Serving: 111g
Price Per Serving: 1.21$
112kcal
Nutrition
Calories: 112kcal
Protein: 1.94%
Fat: 88.05%
Carbs: 10.01%
Ingredients
- 1 garlic clove
- 0.5 cup olive oil
- 2 ounce pimientos diced drained
- 1 tablespoon purple onion minced
- 3 tablespoons red wine vinegar
Equipment
Directions
- Process first 4 ingredients in a blender or food processor until smooth; stir in pimiento.
Nutrition Facts
Properties
Nutrition Score
4.3591304356637%
Flavonoids
Nutrients percent of daily need