Piña Pisco Sours

Vegetarian
Gluten Free
Dairy Free
Health score
1%
Piña Pisco Sours
15 min.
8
102kcal

Suggestions


Looking to elevate your cocktail game with a refreshing twist? Look no further than our delightful Piña Pisco Sours! This vibrant drink combines the tropical sweetness of fresh pineapple with the zesty kick of lime, all while being vegetarian, gluten-free, and dairy-free. Perfect for gatherings or a sunny afternoon, this cocktail is sure to impress your guests and tantalize their taste buds.

In just 15 minutes, you can whip up a batch that serves eight, making it an ideal choice for parties or celebrations. With only 102 calories per serving, you can indulge without the guilt. The secret to this cocktail's creamy texture lies in the egg whites, which create a luscious foam that beautifully complements the fruity flavors. If you're concerned about using raw egg whites, feel free to substitute with liquid pasteurized whites for peace of mind.

As you blend the ingredients, the aroma of fresh pineapple and lime will fill your kitchen, transporting you to a tropical paradise. The final touch of Angostura bitters adds a hint of complexity, making each sip a delightful experience. Whether you're serving it as a side dish at a summer barbecue or as a refreshing drink at a festive gathering, the Piña Pisco Sours is sure to be a hit. So grab your blender and get ready to impress with this easy and delicious cocktail!

Ingredients

  • drops angostura bitters 
  • large egg whites 
  • 0.3 cup granulated sugar 
  • 0.5 cup juice of lime fresh (preferably Key lime)
  • cups pineapple chunks (1-inch) (from)

Equipment

  • bowl
  • sieve
  • blender

Directions

  1. Purée pineapple in a blender until very smooth. Force through a fine-mesh sieve into a bowl, pressing hard on and then discarding solids. (You should have about 1 3/4 cups juice.)
  2. Return pineapple juice to blender and add remaining ingredients, except bitters, then pulse until smooth and foamy.
  3. Pour over ice in glasses.
  4. Add a drop of bitters to center of each drink.
  5. •The egg whites in this recipe are not cooked. You can substitute 1/4 cup liquid pasteurized whites.•Pineapple juice can be made 1 day ahead and chilled.

Nutrition Facts

Calories102kcal
Protein8.69%
Fat1.38%
Carbs89.93%

Properties

Glycemic Index
8.76
Glycemic Load
5.82
Inflammation Score
-2
Nutrition Score
2.8813043346872%

Flavonoids

Eriodictyol
0.33mg
Hesperetin
1.36mg
Naringenin
0.06mg
Quercetin
0.08mg

Nutrients percent of daily need

Calories:102.44kcal
5.12%
Fat:0.16g
0.25%
Saturated Fat:0.01g
0.05%
Carbohydrates:23.96g
7.99%
Net Carbohydrates:22.75g
8.27%
Sugar:21.47g
23.86%
Cholesterol:0mg
0%
Sodium:28.66mg
1.25%
Alcohol:0.45g
100%
Alcohol %:0.44%
100%
Protein:2.31g
4.63%
Vitamin C:12.88mg
15.61%
Vitamin B1:0.09mg
6.33%
Vitamin B2:0.09mg
5.58%
Selenium:3.72µg
5.31%
Copper:0.1mg
5.17%
Fiber:1.21g
4.86%
Potassium:154.77mg
4.42%
Magnesium:16.33mg
4.08%
Vitamin B6:0.07mg
3.66%
Calcium:17.55mg
1.76%
Folate:6.61µg
1.65%
Iron:0.28mg
1.55%
Vitamin B3:0.29mg
1.45%
Phosphorus:10.8mg
1.08%
Vitamin A:51.92IU
1.04%
Source:Epicurious