Indulge your senses with these delightful Pine Nut Tassies, a perfect blend of flavors and textures that are sure to impress your guests! These bite-sized treats are not only gluten-free and vegetarian, but they also cater to those following a low FODMAP diet, making them a versatile choice for any gathering. With their rich yet subtle sweetness and a satisfying crunch from the pine nuts, these tassies offer a unique twist on traditional desserts.
In just 45 minutes, you can create 48 tantalizing servings, making them ideal for antipasti platters, starters, or as a delightful snack to share with friends and family. Each tassie is crafted from a buttery pastry shell, filled with a warm, gooey mixture of brown sugar and toasted pine nuts, creating a mouthwatering contrast that leaves you craving more. They are perfectly sized for popping in your mouth during casual get-togethers or more formal occasions.
So, whether you're hosting a cozy gathering or looking to satisfy your sweet tooth, these Pine Nut Tassies are the right choice. With a simple preparation process and the ability to store them for up to a week, these treats are not only delicious but also convenient. Don’t forget to dust them with a sprinkle of confectioners' sugar for that extra touch of elegance. Your taste buds will thank you!
