75 min.
Preparation time
Preparation: 15 min.
Cooking: 75 min.
Gaps: no
Total: 75 min.
Servings
Serve: 15 persons
Weight Per Serving: 90g
Price Per Serving: 0.39$
142kcal
Nutrition
Calories: 142kcal
Protein: 22.08%
Fat: 42.54%
Carbs: 35.38%
Ingredients
- 1 cup original barbecue sauce kraft
- 2.5 lb chicken wings split
- 16 oz pineapple tidbits in juice undrained canned
Equipment
Directions
- Heat oven to 400F.
- Place wings in 13x9-inch pan sprayed with cooking spray.
- Bake 30 min.
- Drain pineapple, reserving 1/4 cup juice.
- Mix barbecue sauce, pineapple and reserved juice.
- Add to chicken; stir to evenly coat chicken.
- Bake 30 min. or until chicken is done and sauce is thickened.
Nutrition Facts
Properties
Nutrition Score
3.6304347735384%
Nutrients percent of daily need