45 min.
Preparation time
Gaps: GAPS_FULL
Total: 45 min.
Servings
Serve: 4 persons
Weight Per Serving: 156g
Price Per Serving: 0.65$
71kcal
Nutrition
Calories: 71kcal
Protein: 5.63%
Fat: 2.47%
Carbs: 91.9%
Ingredients
- 0.3 cup mint leaves fresh chopped
- 0.5 cup bell pepper green finely chopped
- 2 teaspoons lemon zest grated
- 0.5 large pineapple cored peeled cut into 1/4-inch pieces ( 3 cups)
- 0.5 cup onion red finely chopped
Equipment
Directions
- Stir all ingredients in large bowl to blend. Season to taste with salt and pepper. (Can be made 1 day ahead. Cover; chill.)
Nutrition Facts
Properties
Nutrition Score
9.8243477318598%
Flavonoids
Nutrients percent of daily need