Pink Champagne Punch

Vegetarian
Vegan
Gluten Free
Dairy Free
Pink Champagne Punch
300 min.
8
91kcal

Suggestions


Looking to add a touch of elegance to your next gathering? Look no further than this delightful Pink Champagne Punch! Perfect for celebrations, this refreshing beverage is not only visually stunning with its vibrant pink hue, but it also boasts a deliciously balanced flavor profile that will impress your guests. Whether you're hosting a bridal shower, a birthday party, or simply a cozy get-together, this punch is sure to be a hit.

What makes this recipe even more appealing is that it caters to a variety of dietary preferences. It's vegetarian, vegan, gluten-free, and dairy-free, making it an inclusive choice for all your friends and family. The combination of fresh lemon juice and pomegranate juice creates a zesty and fruity base, while the addition of chilled pink sparkling wine or champagne elevates it to a festive level. With just a hint of sweetness from the homemade syrup, this punch is refreshingly light and perfect for sipping on a warm day.

Best of all, the syrup can be prepared in advance, allowing you to enjoy the party without the stress of last-minute preparations. So, gather your ingredients, mix up this delightful punch, and get ready to toast to good times and great company!

Ingredients

  • servings optional: lemon 
  • tablespoons juice of lemon fresh
  • inch lemon zest 
  • cup pomegranate juice chilled
  • 750 milliliter sparkling wine chilled
  • 0.3 cup sugar 
  • 1.3 cups water 

Equipment

  • bowl
  • sauce pan

Directions

  1. Bring water, sugar, and lemon zest to a boil in a 1-quart saucepan, stirring to dissolve sugar, then boil 5 minutes.
  2. Transfer to a bowl and add pomegranate and lemon juice, then chill until very cold, at least 1 hour.
  3. Just before serving, pour pomegranate syrup into a 2-quart glass pitcher and add champagne.
  4. •Syrup can be made 2 days ahead and kept chilled.•To squeeze juice from fresh pomegranates, halve them horizontally and squeeze them, like oranges, with a reamer.

Nutrition Facts

Calories91kcal
Protein1.84%
Fat2.55%
Carbs95.61%

Properties

Glycemic Index
11.95
Glycemic Load
4.48
Inflammation Score
-3
Nutrition Score
1.9582608910682%

Flavonoids

Cyanidin
0.75mg
Delphinidin
0.25mg
Pelargonidin
0.03mg
Eriodictyol
1.77mg
Hesperetin
2.77mg
Naringenin
0.12mg
Luteolin
0.13mg
Myricetin
0.04mg
Quercetin
0.45mg

Nutrients percent of daily need

Calories:91.15kcal
4.56%
Fat:0.15g
0.23%
Saturated Fat:0.03g
0.19%
Carbohydrates:12.84g
4.28%
Net Carbohydrates:12.33g
4.48%
Sugar:11.66g
12.95%
Cholesterol:0mg
0%
Sodium:11.61mg
0.5%
Alcohol:5.99g
100%
Alcohol %:4.14%
100%
Protein:0.25g
0.49%
Vitamin C:9.19mg
11.14%
Potassium:168.55mg
4.82%
Magnesium:13.18mg
3.29%
Vitamin K:3.24µg
3.08%
Folate:10.63µg
2.66%
Iron:0.48mg
2.64%
Vitamin B6:0.04mg
2.19%
Fiber:0.51g
2.05%
Phosphorus:19.33mg
1.93%
Calcium:18.57mg
1.86%
Manganese:0.03mg
1.63%
Copper:0.03mg
1.45%
Vitamin B5:0.12mg
1.17%
Vitamin B2:0.02mg
1.15%
Source:Epicurious