Pink Lemonade Margarita

Vegetarian
Vegan
Gluten Free
Dairy Free
Pink Lemonade Margarita
5 min.
5
26kcal

Suggestions

Ingredients

  • cups ice cubes crushed
  • Tbsp juice of lime 
  • 0.5 cup orange juice cold
  • Tbsp tequila 
  • 1.5 cups water cold

Equipment

  • blender

Directions

  1. Place drink mix, water, orange juice, tequila and lime juice in blender container; cover.
  2. Blend on high speed until drink mix is dissolved.
  3. Add ice; cover. Blend on high speed until thickened and smooth.
  4. Serve immediately.

Nutrition Facts

Calories26kcal
Protein5.94%
Fat3.71%
Carbs90.35%

Properties

Glycemic Index
13.4
Glycemic Load
1.32
Inflammation Score
-1
Nutrition Score
1.3860869809337%

Flavonoids

Eriodictyol
0.11mg
Hesperetin
3.23mg
Naringenin
0.54mg
Myricetin
0.01mg
Quercetin
0.08mg

Nutrients percent of daily need

Calories:25.77kcal
1.29%
Fat:0.05g
0.08%
Saturated Fat:0.01g
0.04%
Carbohydrates:2.83g
0.94%
Net Carbohydrates:2.77g
1.01%
Sugar:2.13g
2.37%
Cholesterol:0mg
0%
Sodium:15.75mg
0.68%
Alcohol:2g
100%
Alcohol %:0.74%
100%
Protein:0.19g
0.37%
Vitamin C:13.3mg
16.12%
Copper:0.06mg
3.11%
Folate:7.74µg
1.93%
Vitamin B1:0.02mg
1.56%
Potassium:53.23mg
1.52%
Magnesium:6.04mg
1.51%
Calcium:12.37mg
1.24%
Vitamin A:51.1IU
1.02%