Pink melon lollies

Ingredients

• 900 g watermelon diced deseeded
• 2 tbsp granulated sugar 
• 5 tbsp juice of lime (you'll need 3 limes)
• 2 tbsp ginger grated
• 8 servings m&m candies green (optional- see tip, below)

Equipment

• blender

Directions

1. Put the melon, sugar, lime juice and ginger in a blender (or use a stick blender) and whizz until smooth. Skim off any fluffy stuff, then divide between ice lolly moulds and freeze overnight.
2. When youre ready to serve, remove the lollies from their moulds and dip into popping candy, if you like, or see tip, before tucking in.