5 min.
Preparation time
Gaps: no
Total: 5 min.
Servings
Serve: 1 persons
Weight Per Serving: 142g
Price Per Serving: 3.24$
184kcal
Nutrition
Calories: 184kcal
Protein: 1.29%
Fat: 1.67%
Carbs: 97.04%
Ingredients
- 0.5 ounce rum
- 3 ounce champagne
- 1.5 ounce hendrick's gin
Equipment
Directions
- Pour gin, Champagne, and then Chambord into a champagne flute.
- Garnish with a fresh raspberry.Like this:Like Loading...
Nutrition Facts
Properties
Nutrition Score
0.60826086868411%
Nutrients percent of daily need