45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 8 persons
Weight Per Serving: 59g
Price Per Serving: 0.71$
57kcal
Nutrition
Calories: 57kcal
Protein: 4.68%
Fat: 63.71%
Carbs: 31.61%
Ingredients
- 2 tablespoons chili flakes hot
- 1 teaspoon thyme leaves dried
- 0.3 cup garlic minced
- 1 teaspoon ground cumin
- 1 cup juice of lemon
- 0.8 cup olive oil
- 2 teaspoons oregano dried
- 1 teaspoon salt
Equipment
Directions
- In a 1-quart glass measure or a bowl, mix lemon juice, olive oil, garlic, chili flakes, oregano, thyme, cumin, and salt.
Nutrition Facts
Properties
Nutrition Score
4.0795652451723%
Flavonoids
Nutrients percent of daily need