Pisco 75

Vegetarian
Vegan
Gluten Free
Dairy Free
Pisco 75
5 min.
2
79kcal

Suggestions


Welcome to the delightful world of mixology with our refreshing Pisco 75! This vibrant cocktail is not only a feast for the eyes but also a tantalizing treat for your taste buds. Perfectly suited for any occasion, whether you're hosting a chic dinner party or simply enjoying a quiet evening at home, this drink is sure to impress.

What makes the Pisco 75 truly special is its harmonious blend of flavors. The smooth, aromatic notes of pisco are beautifully complemented by the tartness of fresh lemon juice and the sweetness of simple syrup. A splash of blackberry liqueur adds a luscious depth, while the sparkling wine introduces a delightful effervescence that elevates the entire experience. Each sip is a celebration of taste, making it an ideal choice for antipasti, starters, or as a light snack.

Not only is this cocktail a treat for your palate, but it also caters to a variety of dietary preferences. It's vegetarian, vegan, gluten-free, and dairy-free, ensuring that everyone can enjoy this exquisite drink without worry. With just a few simple ingredients and a quick preparation time of only five minutes, you can whip up this elegant cocktail in no time.

So, gather your friends, shake up some Pisco 75s, and toast to good times and great flavors. Cheers!

Ingredients

  • servings blackberries fresh for garnish
  • tablespoons blackberries 
  • tablespoons juice of lemon 
  • tablespoons simple syrup glaze 
  • tbsp sparkling wine chilled
  • tablespoons frangelico 
  • tablespoons frangelico 

Equipment

    Directions

    1. Shake pisco, lemon juice, simple syrup, and ice in a cocktail shaker. Strain into 2 flutes.
    2. Drizzle 1 tbsp. blackberry liqueur down inside of each flute, then pour in each flute 2 to 3 tbsp. chilled sparkling wine over the back of a spoon.
    3. Garnish with blackberries.

    Nutrition Facts

    Calories79kcal
    Protein1.62%
    Fat1.41%
    Carbs96.97%

    Properties

    Glycemic Index
    25
    Glycemic Load
    0.17
    Inflammation Score
    -2
    Nutrition Score
    2.0700000174668%

    Flavonoids

    Cyanidin
    15.78mg
    Pelargonidin
    0.07mg
    Peonidin
    0.03mg
    Catechin
    5.85mg
    Epigallocatechin
    0.02mg
    Epicatechin
    0.74mg
    Epigallocatechin 3-gallate
    0.11mg
    Eriodictyol
    0.73mg
    Hesperetin
    2.17mg
    Naringenin
    0.21mg
    Kaempferol
    0.04mg
    Myricetin
    0.11mg
    Quercetin
    0.62mg

    Nutrients percent of daily need

    Calories:78.59kcal
    3.93%
    Fat:0.11g
    0.17%
    Saturated Fat:0.01g
    0.05%
    Carbohydrates:17.53g
    5.84%
    Net Carbohydrates:16.65g
    6.05%
    Sugar:16.13g
    17.93%
    Cholesterol:0mg
    0%
    Sodium:14.01mg
    0.61%
    Alcohol:1.92g
    100%
    Alcohol %:3.01%
    100%
    Protein:0.29g
    0.59%
    Vitamin C:9.12mg
    11.05%
    Iron:0.95mg
    5.28%
    Manganese:0.1mg
    5.19%
    Fiber:0.88g
    3.53%
    Vitamin K:3.13µg
    2.98%
    Potassium:80.02mg
    2.29%
    Magnesium:9.06mg
    2.26%
    Vitamin B1:0.03mg
    2.18%
    Folate:7.25µg
    1.81%
    Copper:0.04mg
    1.79%
    Vitamin E:0.21mg
    1.38%
    Vitamin B2:0.02mg
    1.26%
    Phosphorus:10.77mg
    1.08%
    Calcium:10.78mg
    1.08%
    Zinc:0.15mg
    1.02%
    Source:My Recipes