Pitcher Of Bloody Marys

Ingredients

• 1 tablespoon celery seeds 
• 6 servings celery stalk for serving
• 1 Handful cilantro leaves fresh for garnish
• 6 servings cucumber spears for serving
• 3 tablespoons horseradish fresh grated prepared
• 2 tablespoons hot sauce 
• 6  juice of lime juiced
• 6 servings kosher salt and pepper black freshly ground
• 2 quarts sacremento tomato juice chilled
• 1.5 cups pepper vodka chilled
• 1 tablespoon worcestershire sauce 

Equipment

• wooden spoon

Directions

1. Combine the lime juice, celery seed, and horseradish in a pitcher. Muddle the mixture with the end of a wooden spoon to blend and break up the celery seeds.
2. Pour in the tomato juice, hot sauce, and Worcestershire sauce; season with salt and pepper. Stir everything together to combine.
3. Divide the vodka among 6 tall, chilled glasses filled with ice. Fill the glasses with the Bloody Mary mix, stick in the celery and cucumber and garnish with the cilantro. Give the Bloody Mary a good stir and serve.