10 min.
Preparation time Preparation: 5 min.
Cooking: 5 min.
Gaps: no
Total: 10 min.
Servings Serve: 4 persons
Weight Per Serving: 72g
Price Per Serving: 0.33$
77kcal
Nutrition Calories: 77kcal
Protein: 3.27%
Fat: 80.25%
Carbs: 16.48%
Ingredients 1 tablespoon basil fresh chopped 1 teaspoon parsley fresh chopped 1 clove garlic 1 pinch ground cinnamon 1 pinch ground pepper black 2 tablespoons olive oil 1 teaspoon oregano dried 1 teaspoon salt 2 tomatoes ripe 0.3 teaspoon sugar white Equipment Directions In a food processor, combine the tomatoes, garlic, basil, cinnamon, salt, pepper, sugar, oregano, oil and parsley. Blend without liquifying - should remain a little chunky. Nutrition Facts Properties Nutrition Score
3.593478259833%
Flavonoids Nutrients percent of daily need