Indulge in the delightful flavors of Planked Salmon with Maple-Mustard Glaze, a dish that perfectly marries health and taste. This recipe is not only gluten-free and dairy-free, but it also caters to those following a low FODMAP diet, making it an excellent choice for anyone looking to enjoy a nutritious meal without compromising on flavor.
Imagine the aroma of cedar wood wafting through the air as you grill your salmon to perfection. The grilling plank infuses the fish with a subtle smokiness, while the maple syrup and whole-grain Dijon mustard glaze adds a sweet and tangy kick that elevates the dish to gourmet status. With just 271 calories per serving, this meal is a guilt-free option that is both satisfying and nourishing.
Whether you're preparing a special dinner for family or a casual lunch with friends, this Planked Salmon is sure to impress. Ready in just 120 minutes, it serves four and is perfect for any occasion. The combination of tender salmon, a rich glaze, and the unique grilling method makes this dish a standout choice for health-conscious food lovers. Dive into this culinary adventure and savor the deliciousness of a meal that is as good for your body as it is for your taste buds!
