Pomegranate Salad Dressing

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Pomegranate Salad Dressing
45 min.
2
458kcal

Suggestions


Elevate your salads and appetizers with a deliciously vibrant Pomegranate Salad Dressing that is not only a feast for the eyes but also a symphony of flavors! Perfectly suited for anyone seeking a vegetarian, vegan, gluten-free, and dairy-free option, this dressing is a delightful addition to your culinary repertoire. With every drizzle, you’ll experience the refreshing tang of lemon juice balanced by the rich sweetness of pomegranate syrup, creating a unique flavor profile that enhances any dish.

This dressing is quick and easy to prepare, requiring just 45 minutes to chill before you can indulge. Whether you’re tossing it with fresh greens, drizzling it over roasted vegetables, or even using it as a dipping sauce for your favorite snacks, it’s sure to impress your family and guests alike. Not to mention, with each serving containing only 458 kcal, you can enjoy guilt-free indulgence while maintaining a low FODMAP diet.

So why not bring a burst of color and flavor to your table? Whip up this Pomegranate Salad Dressing, and watch as it transforms the simplest dishes into gourmet creations. Join the culinary adventure and enjoy the best of nature's bounty!

Ingredients

  • tablespoon juice of lemon 
  • 0.3 cup olive oil 
  • 0.5 cup pomegranate syrup 
  • tablespoons red wine vinegar 
  • 0.1 teaspoon salt 

Equipment

    Directions

    1. Combine all ingredients in a jar; cover tightly, and shake vigorously. Chill.

    Nutrition Facts

    Calories458kcal
    Protein0.03%
    Fat52.9%
    Carbs47.07%

    Properties

    Glycemic Index
    50
    Glycemic Load
    53.53
    Inflammation Score
    0
    Nutrition Score
    2.3604347417536%

    Flavonoids

    Eriodictyol
    0.37mg
    Hesperetin
    1.09mg
    Naringenin
    0.1mg
    Apigenin
    0.02mg
    Luteolin
    0.03mg
    Quercetin
    0.03mg

    Nutrients percent of daily need

    Calories:457.58kcal
    22.88%
    Fat:27.02g
    41.57%
    Saturated Fat:3.73g
    23.31%
    Carbohydrates:54.09g
    18.03%
    Net Carbohydrates:54.06g
    19.66%
    Sugar:37.43g
    41.59%
    Cholesterol:0mg
    0%
    Sodium:168.76mg
    7.34%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:0.03g
    0.06%
    Vitamin E:3.9mg
    25.99%
    Vitamin K:16.25µg
    15.48%
    Vitamin C:2.98mg
    3.61%
    Iron:0.27mg
    1.48%
    Copper:0.02mg
    1.18%
    Magnesium:4.25mg
    1.06%
    Potassium:36.28mg
    1.04%
    Source:My Recipes