Pomegranate Vinaigrette

Vegetarian
Gluten Free
Dairy Free
Pomegranate Vinaigrette
55 min.
20
48kcal

Suggestions


Looking for a vibrant and delicious dressing to elevate your salads and appetizers? Our Pomegranate Vinaigrette is the perfect solution! This versatile dressing combines the tangy sweetness of pomegranate juice with the richness of olive oil, making it a delightful counterpart to any dish. Perfect for vegetarians and those following gluten-free and dairy-free diets, this vinaigrette brings both flavor and nutrition to the table.

This recipe is not just about delicious taste; it's also incredibly simple to make. With ingredients like Dijon mustard, honey, and a touch of white wine vinegar, you can whip up a batch in under an hour, leaving you with enough to serve about 20 people. Imagine drizzling this luscious vinaigrette over a fresh salad or using it as a marinade for grilled vegetables — the options are endless!

The vibrant color and flavor profile of pomegranate juice will make your dishes stand out, ensuring your guests are impressed. Plus, this recipe boasts a low calorie count of only 48 kcal per serving, so you can savor every bite without any guilt. Whether you're preparing for a family gathering, a casual picnic, or a sophisticated dinner, this Pomegranate Vinaigrette will surely be the highlight of your spread. Get ready to bring a burst of flavor and color to your dining experience!

Ingredients

  • teaspoon dijon mustard 
  • teaspoons honey 
  • 0.3 cup olive oil 
  • 0.3 teaspoon pepper 
  • 1.5 cups pomegranate juice 
  • 0.1 teaspoon salt 
  • tablespoon citrus champagne vinegar 

Equipment

  • bowl
  • sauce pan
  • whisk

Directions

  1. Bring pomegranate juice to a boil in a medium saucepan over medium-high heat; reduce heat to medium, and cook, stirring occasionally, 15 minutes or until reduced to 1/4 cup.
  2. Transfer to a small bowl. Cool completely (about 30 minutes).
  3. Whisk in olive oil, honey, vinegar, mustard, pepper, and salt.

Nutrition Facts

Calories48kcal
Protein0.38%
Fat67.51%
Carbs32.11%

Properties

Glycemic Index
5.81
Glycemic Load
0.76
Inflammation Score
-1
Nutrition Score
0.65652174672679%

Flavonoids

Cyanidin
0.45mg
Delphinidin
0.15mg
Pelargonidin
0.02mg
Quercetin
0.21mg

Nutrients percent of daily need

Calories:47.59kcal
2.38%
Fat:3.66g
5.64%
Saturated Fat:0.51g
3.2%
Carbohydrates:3.92g
1.31%
Net Carbohydrates:3.88g
1.41%
Sugar:3.79g
4.22%
Cholesterol:0mg
0%
Sodium:19.17mg
0.83%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.05g
0.09%
Vitamin K:4.15µg
3.96%
Vitamin E:0.59mg
3.94%
Potassium:41.91mg
1.2%
Manganese:0.02mg
1.19%
Folate:4.54µg
1.13%
Source:My Recipes