Welcome to a delightful culinary experience with our Poppy Seed Fruited Slaw! This vibrant and refreshing side dish is perfect for any occasion, whether you're hosting a summer barbecue, a family gathering, or simply looking to add a burst of flavor to your weeknight dinner. With its colorful medley of cabbage, carrots, and juicy fruits, this slaw not only pleases the eye but also tantalizes the taste buds.
What makes this recipe truly special is its versatility. It's vegetarian, vegan, gluten-free, and dairy-free, making it an excellent choice for guests with various dietary preferences. The combination of crisp cabbage-and-carrot coleslaw with sweet orange sections and succulent red grapes creates a harmonious balance of flavors and textures. The poppy seeds add a delightful crunch, while the tangy dressing, made with cider vinegar and a hint of dry mustard, elevates the dish to new heights.
Ready in just 45 minutes and serving six, this slaw is not only easy to prepare but also a healthy option, clocking in at only 117 calories per serving. The caloric breakdown shows a well-rounded profile, with a focus on carbohydrates, making it a light yet satisfying addition to your meal. So, gather your ingredients and get ready to impress your family and friends with this delicious Poppy Seed Fruited Slaw!
