15 min.
Preparation time
Preparation: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 8 persons
Weight Per Serving: 402g
Price Per Serving: 1.69$
324kcal
Nutrition
Calories: 324kcal
Protein: 8.47%
Fat: 40.96%
Carbs: 50.57%
Ingredients
- 0.5 cup apple cider vinegar
- 45 ounce mandarin orange segents drained canned
- 1 teaspoon mustard dry
- 1 bunch green onions chopped
- 1.5 tablespoons poppy seeds
- 2 heads romaine lettuce
- 1 tablespoon salt
- 5 ounces slivered almonds
- 1 cup vegetable oil
- 0.8 cup sugar white
Equipment
Directions
- Mix lettuce, oranges, green onions, and almonds in a large mixing bowl.
- Blend sugar, vinegar, salt, and mustard in a blender. Stream oil into the dressing while blending. Continue to blend until the dressing emulsifies.
- Add poppy seeds and blend briefly to mix.
- Drizzle dressing over the salad and toss to coat.
Nutrition Facts
Properties
Nutrition Score
27.566956499349%
Flavonoids
Nutrients percent of daily need