Pork Chops with Apples

Looking for a quick and delicious appetizer or snack that's dairy-free and can be ready in just 23 minutes? Look no further! This Pork Chops with Apples recipe is the perfect solution for your cravings. Serving 4 persons, each serving contains only 263 calories, making it a guilt-free treat. This scrumptious dish is not only ideal as an antipasti, starter, or snack, but it's also a fantastic appetizer to impress your guests.

The star of this recipe is the combination of tender pork chops and fresh, crisp apples. The pork chops are seasoned with salt and coated in flour, then pan-fried until golden brown. Meanwhile, the apples are sautéed with shallots, apricot jam, cider vinegar, and low-sodium chicken broth, creating a mouth-watering sauce that perfectly complements the pork. The result is a harmonious blend of flavors and textures that will have your taste buds dancing with joy.

With minimal equipment required – just a bowl, a frying pan, and aluminum foil – this recipe is easy to follow and clean-up is a breeze. So why wait? Dive into this delightful Pork Chops with Apples recipe and savor the deliciousness in every bite!