If you're looking for a delicious, hearty meal that’s full of flavor and free from dairy, this Pork & Fennel Burgers with Fennel Slaw is the perfect recipe for you. The combination of juicy, well-seasoned pork patties infused with fennel seeds and a kick of chili flakes will have your taste buds dancing. The zesty fennel slaw, made with a refreshing mix of lemon juice, mayo, and thinly sliced fennel and onion, adds the perfect balance of crunch and tang to complement the richness of the pork. Whether you're serving it for a weekend lunch or a satisfying dinner, these burgers are sure to impress your family and guests. The best part? It’s a simple recipe that’s ready in just 45 minutes, making it ideal for those busy days when you want something both comforting and flavorful. Pair the juicy pork patties with soft, fresh bread rolls, and you’ve got yourself a meal that’s as delightful as it is nourishing. With just the right amount of protein, healthy fats, and a burst of freshness from the slaw, it’s a winning dish that you’ll come back to time and time again.
