If you're craving a warm and hearty dish that's both gluten-free and dairy-free, look no further than this scrumptious Pork Posole! This vibrant soup hails from Mexican cuisine and offers a wonderful combination of flavors and textures that will tantalize your taste buds.
Picture tender pieces of boneless pork shoulder simmered to perfection in a seasoned broth made with beer and unsalted chicken stock. The addition of hominy brings a delightful chewy texture, while earthy cumin and fiery ground red pepper elevate the flavor profile to a whole new level. Fresh garlic and onions contribute an aromatic depth that will fill your kitchen with irresistible scents.
Each bowl of this comforting posole is topped with fresh cilantro and crisp radish slices, delivering a refreshing contrast to the savory base. To complete your culinary experience, serve it with zesty lime wedges that add a touch of brightness. Ready in just 95 minutes, this recipe serves four people, making it perfect for casual lunches, hearty dinners, or gathering with friends and family.
Indulge in a dish that not only satisfies your hunger but also warms your heart. Dive into this Pork Posole and let it transport you to the vibrant flavors of Mexico!
