Looking for a simple yet delicious bread recipe that's not only vegetarian and vegan but also dairy-free? Look no further! This Potato Bread is the perfect addition to your meal, boasting a soft and fluffy texture that's hard to resist. Made with just the right blend of ingredients, including mashed potato flakes, it adds a unique twist to traditional bread recipes.
With a preparation time of 185 minutes and serving up to 36 persons, this Potato Bread is perfect for gatherings, potlucks, or simply enjoying at home. Each serving contains only 54 calories, making it a guilt-free treat. Plus, the caloric breakdown offers a balanced mix of protein, fat, and carbs, ensuring you're fueling your body right.
The best part? You don't need any fancy equipment to make this bread - just your trusty oven and a bread machine. Follow the step-by-step instructions, and you'll be enjoying a warm, freshly baked loaf in no time. So, why not give this Potato Bread a try and satisfy your taste buds with a flavorful, homemade treat? Let's get baking!
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