Potato Skins

Gluten Free
Health score
9%
Potato Skins
45 min.
24
83kcal

Suggestions


Are you ready to elevate your snacking game with a deliciously indulgent treat that’s perfect for any gathering? Meet our crispy, flavorful Potato Skins—a classic appetizer that promises to impress your guests and satisfy your cravings! These delightful bites are not only gluten-free but also bursting with taste. With a rich combination of crumbled bacon, zesty green onions, and creamy classic pimiento cheese, each potato skin is a mouthful of happiness.

In just 45 minutes, you can whip up a tray of these delectable snacks, making them an ideal choice for parties, game days, or casual get-togethers. Measuring in at only 83 calories per serving, these potato skins are a guilt-free way to enjoy a savory treat that packs a punch of flavor without weighing you down.

The preparation is simple: start with petite red potatoes, bake them to perfection, and then stuff them with a luscious blend of toppings. The broiling step adds a delightful crispiness, ensuring you get the perfect texture with every bite. Trust us, these Potato Skins will be the star of your appetizer spread and will have everyone coming back for seconds!

Ingredients

  • 24 servings oz. bacon into pieces crumbled cooked
  • 24 servings spring onion chopped
  • 24 servings creamy pimiento cheese 
  • 12  potatoes - remove skin red
  • 24 servings salt 

Equipment

  • oven
  • broiler pan

Directions

  1. Bake potatoes at 400 for 30 minutes.
  2. Cut potatoes in half; sprinkle with salt. Top each with 1 tsp. Classic Pimiento Cheese.
  3. Place on a broiler pan; broil 5 1/2 inches from heat 2 minutes. Top with green onions and bacon.

Nutrition Facts

Calories83kcal
Protein11.91%
Fat6.41%
Carbs81.68%

Properties

Glycemic Index
1.33
Glycemic Load
0.09
Inflammation Score
-2
Nutrition Score
5.3082608645377%

Flavonoids

Kaempferol
0.08mg
Quercetin
1.33mg

Nutrients percent of daily need

Calories:83.13kcal
4.16%
Fat:0.61g
0.94%
Saturated Fat:0.27g
1.71%
Carbohydrates:17.5g
5.83%
Net Carbohydrates:15.53g
5.65%
Sugar:1.6g
1.78%
Cholesterol:1.97mg
0.66%
Sodium:254.28mg
11.06%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.55g
5.1%
Vitamin K:15.51µg
14.77%
Potassium:501.17mg
14.32%
Vitamin C:10.35mg
12.55%
Vitamin B6:0.18mg
9.24%
Manganese:0.16mg
8.01%
Fiber:1.97g
7.87%
Copper:0.15mg
7.39%
Phosphorus:67.18mg
6.72%
Vitamin B3:1.26mg
6.28%
Magnesium:24.64mg
6.16%
Vitamin B1:0.09mg
5.97%
Folate:23.01µg
5.75%
Iron:0.87mg
4.82%
Vitamin B5:0.3mg
3.02%
Zinc:0.38mg
2.5%
Vitamin B2:0.04mg
2.22%
Calcium:18.73mg
1.87%
Vitamin A:76.36IU
1.53%
Source:My Recipes