Poutine Style Scalloped Potatoes

Ingredients

• 3 cups gravy 
• 8  potatoes sliced
• 1 teaspoon seasoning blend salt-free no salt added to taste vegetable seasoning® (such as Club House )
• 3 cups mozzarella cheese shredded

Equipment

• oven
• baking pan

Directions

1. Preheat oven to 400 degrees F (200 degrees C). Grease a 16x16-inch baking dish.
2. Spread 1/3 of sliced potatoes in the prepared baking dish.
3. Sprinkle potatoes with 1/3 of seasoning mix; top with 1/3 the mozzarella cheese. Continue layering with remaining potatoes, seasoning, and cheese.
4. Pour gravy evenly over potato mixture to cover.
5. Bake in the preheated oven until casserole is bubbly and potatoes are tender, about 45 minutes.