20 min.
Preparation time
Preparation: 20 min.
Cooking: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 20 persons
Weight Per Serving: 35g
Price Per Serving: 0.27$
32kcal
Nutrition
Calories: 32kcal
Protein: 23.27%
Fat: 39.61%
Carbs: 37.12%
Ingredients
- 2 cups broccoli florets
- 3 carrots thinly sliced
- 0.5 cup milk colby & monterey jack cheeses shredded 2% kraft
- 0.3 cup oscar mayer real bacon recipe pieces
- 4 cups torn spinach leaves fresh packed
- 0.5 cup lite raspberry vinaigrette dressing divided kraft
Equipment
Directions
- Bring 1/4 cup dressing and carrots to boil in large saucepan; cover. Simmer on low heat 4 min.
- Stir in broccoli; simmer, covered, 4 min. or until crisp-tender.
- Add remaining ingredients; mix lightly.
Nutrition Facts
Properties
Nutrition Score
5.7147826461688%
Flavonoids
Nutrients percent of daily need