Praline Strips

Gluten Free
Low Fod Map
Praline Strips
45 min.
36
90kcal

Suggestions


Indulge in the delightful world of Praline Strips, a treat that perfectly balances sweetness and crunch while being gluten-free and low FODMAP! These delectable bites are not just a dessert; they make for an irresistible antipasti, starter, or snack that will impress your guests at any gathering. With just 45 minutes of your time, you can create 36 servings of these mouthwatering strips, each packing a mere 90 calories.

The rich combination of butter, margarine, and light brown sugar creates a luscious caramel-like topping that envelops crunchy pecans, delivering a flavor explosion in every bite. The graham cracker base adds a satisfying crunch, making these strips a perfect addition to your appetizer spread or a sweet snack to enjoy any time of day.

Whether you're hosting a party or simply looking for a delicious treat to satisfy your sweet tooth, Praline Strips are sure to be a hit. Their easy preparation and delightful taste make them a go-to recipe for both seasoned cooks and kitchen novices alike. So, gather your ingredients and get ready to impress with this simple yet elegant treat that everyone will love!

Ingredients

  • 0.5 cup butter 
  • cup brown sugar light packed
  • 0.5 cup butter 
  • cup pecans chopped
  • teaspoon vanilla extract 

Equipment

  • frying pan
  • baking sheet
  • oven
  • aluminum foil

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Line cookie sheet with foil and cover bottom of pan with graham crackers.
  3. Bring butter, margarine, and sugar to a boil for 2 minutes.
  4. Add pecans and vanilla.
  5. Pour over crackers; spread evenly.
  6. Bake for 10 minutes.
  7. Cut while warm or break into small pieces.

Nutrition Facts

Calories90kcal
Protein1.47%
Fat70.65%
Carbs27.88%

Properties

Glycemic Index
1.67
Glycemic Load
0.01
Inflammation Score
-1
Nutrition Score
1.0665217322176%

Flavonoids

Cyanidin
0.33mg
Delphinidin
0.22mg
Catechin
0.22mg
Epigallocatechin
0.17mg
Epicatechin
0.02mg
Epigallocatechin 3-gallate
0.07mg

Nutrients percent of daily need

Calories:89.74kcal
4.49%
Fat:7.28g
11.19%
Saturated Fat:2.33g
14.59%
Carbohydrates:6.46g
2.15%
Net Carbohydrates:6.17g
2.24%
Sugar:6.06g
6.74%
Cholesterol:6.78mg
2.26%
Sodium:51.72mg
2.25%
Alcohol:0.04g
100%
Alcohol %:0.31%
100%
Protein:0.34g
0.68%
Manganese:0.14mg
7.02%
Vitamin A:193.26IU
3.87%
Copper:0.04mg
1.96%
Vitamin E:0.21mg
1.42%
Vitamin B1:0.02mg
1.36%
Fiber:0.29g
1.16%
Magnesium:4.38mg
1.1%
Phosphorus:10.12mg
1.01%
Source:Allrecipes