Indulge in the delightful world of baking with our Press-and-Bake Sugar Cookies, a perfect treat for any occasion! These cookies are not only dairy-free, making them suitable for those with dietary restrictions, but they also promise a melt-in-your-mouth experience that will leave everyone craving more. With a preparation time of just 200 minutes, you can whip up a batch that serves an impressive 100 people, making them ideal for parties, gatherings, or simply to enjoy at home.
Imagine the sweet aroma wafting through your kitchen as you mix together a blend of granulated and powdered sugars, softened butter or margarine, and a hint of vanilla. The addition of vegetable oil ensures these cookies remain moist and tender, while the combination of all-purpose flour, baking soda, cream of tartar, and a pinch of salt creates the perfect dough. The fun really begins when you shape the dough into delightful little balls, ready to be flattened with a glass dipped in colorful sugar, adding a festive touch to each cookie.
Once baked to perfection, these cookies will emerge from the oven set but not brown, maintaining their soft texture. Whether you’re serving them at a birthday party, a holiday celebration, or simply enjoying them with a cup of tea, these Press-and-Bake Sugar Cookies are sure to be a hit. So gather your ingredients, roll up your sleeves, and get ready to create a batch of cookies that will bring smiles to faces and joy to taste buds!
