Pronto Pasta Primavera: A Quick and Delightful Vegetarian Pasta Dish
Discover the joy of creating a delectable, vegetarian Pronto Pasta Primavera that's not only dairy-free but also ready in just 20 minutes! Perfect for those seeking a quick and nutritious meal without compromising on taste. This dish serves 4 and comes in at a modest 180 calories per serving, making it an ideal appetizer, antipasti, snack, or starter.
Prepare to be amazed by the harmonious blend of flavors in this recipe, featuring a medley of frozen vegetables - broccoli, cauliflower, and red pepper - cooked to tender-crisp perfection with a hint of basil and garlic powder. The dish is then tossed with spaghetti and a choice of Prego traditional Italian, organic mushroom, or tomato & basil Italian sauce, adding a rich depth of taste that's sure to impress.
To make this dish, you'll need just a few simple ingredients, including a can of Campbell's condensed chicken broth to heat everything to a boil. The result? A delightful, veggie-packed pasta that's bursting with flavors and ready in no time. So, why wait? Dive into the world of Pronto Pasta Primavera and savor the joy of homemade, vegetarian cuisine at its best!
