If you’re looking for a sophisticated yet effortless appetizer that will impress your guests, look no further than our Prosciutto-Wrapped Gorgonzola with Arugula. This delightful dish combines the savory, rich flavors of creamy Gorgonzola cheese with the delicate, salty notes of paper-thin prosciutto. The addition of fresh baby arugula adds a peppery crunch that balances the dish beautifully, making it an irresistible starter for any occasion.
Perfect for gatherings, parties, or even a quiet evening at home, this recipe is not only gluten-free but also ready in just 45 minutes, allowing you to spend less time in the kitchen and more time enjoying the company of friends and family. Each bite is a burst of flavor, with the sweet pop of dried currants enhancing the cheese's earthiness and the prosciutto wrapping everything in a savory embrace.
With only 37 calories per serving, you can indulge in these delectable bites without the guilt! Whether you're serving them as part of an antipasti platter, as a sophisticated starter, or as a healthy snack, these Prosciutto-Wrapped Gorgonzola bites are sure to be the star of the show. Get ready to wow your guests and elevate your appetizer game with this simple yet elegant dish!
