Puerto Rican Cabbage Salad

Ingredients

• 0.3 teaspoon pepper black freshly ground
• 0.5 cup carrots grated
• 1 tablespoon cider vinegar 
• 1.5 teaspoons olive oil extravirgin
• 1 tablespoon cilantro leaves fresh minced
• 7 cups cabbage green very thinly sliced
• 0.3 cup juice of lime fresh
• 2 tablespoons onion finely chopped
• 0.3 teaspoon salt 

Equipment

• bowl
• whisk

Directions

1. Combine first 4 ingredients in a large bowl.
2. Combine juice and remaining ingredients, stirring well with a whisk.
3. Drizzle juice mixture over cabbage mixture; toss well to combine. Cover and chill 15 minutes.