15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 63g
Price Per Serving: 0.55$
94kcal
Nutrition
Calories: 94kcal
Protein: 16.77%
Fat: 22.18%
Carbs: 61.05%
Ingredients
- 12 6-inch corn tortillas warmed ()
- 0.8 cup cilantro leaves fresh chopped
- 0.8 cup onions chopped
- 11.5 oz oscar mayer carving board hickory seasoned pulled pork smoked
- 0.8 cup tomatillo salsa
Equipment
Directions
- Heat pork as directed on package.
- Spoon onto tortillas; top with remaining ingredients.
- Fold in half.
Nutrition Facts
Properties
Nutrition Score
2.1978261056154%
Flavonoids
Nutrients percent of daily need