Pumpkin Butter III

Ingredients

• 0.8 cup apple juice 
• 1 cup apple sauce 
• 0.5 cup brown sugar 
• 0.5 cup brown sugar 
• 1 teaspoon pumpkin pie spice 
• 1.8 cups pumpkin puree 

Equipment

• sauce pan

Directions

1. In a medium saucepan over medium heat, mix solid pack pumpkin puree, applesauce, apple juice, brown sugar and pumpkin pie spice. Bring mixture to a boil. Reduce heat, and simmer approximately 1 1/2 hours.
2. Transfer to sterile containers and chill in the refrigerator until serving.