Indulge in the delightful flavors of fall with these scrumptious Pumpkin Whoopie Pies! Perfectly soft and chewy, these dairy-free treats are a wonderful way to celebrate the season. With a rich pumpkin flavor and a hint of warm cinnamon, each bite transports you to a cozy autumn day, making them an ideal dessert for gatherings or a sweet treat to enjoy at home.
What sets these whoopie pies apart is their unique combination of a classic sugar cookie base and a luscious marshmallow filling that adds a delightful creaminess. The contrast between the spiced pumpkin cookies and the fluffy filling creates a mouthwatering experience that will leave your taste buds dancing with joy. Plus, they are easy to make, taking just 75 minutes from start to finish, which means you can whip them up quickly for any occasion!
Whether you're hosting a fall-themed party, looking for a fun dessert to share with friends, or simply craving something sweet, these Pumpkin Whoopie Pies are sure to impress. With 18 servings, there's plenty to go around, and they store beautifully in the refrigerator, making them a convenient option for meal prep or last-minute dessert needs. So gather your ingredients and get ready to bake a batch of these delightful whoopie pies that everyone will love!
