Queso Dip

Ingredients

• 1 tablespoon butter 
• 1 tablespoon cornstarch 
• 1 tablespoon salsa 
• 1 cup cheddar cheese shredded
• 0.8 cup cup heavy whipping cream sour

Equipment

• sauce pan

Directions

1. In a medium saucepan over medium heat, melt the butter. Thoroughly stir in the cornstarch. Stir in the sour cream. When the mixture becomes hot and bubbly, mix in Cheddar cheese and salsa. Continue stirring until cheese has melted and mixture begins to thicken, about 10 minutes.
2. Serve hot.