Quick and Easy Deviled Eggs

Vegetarian
Gluten Free
Health score
2%
Quick and Easy Deviled Eggs
10 min.
10
150kcal

Suggestions

Ingredients

  • oz philadelphia cream cheese spread 
  • tsp grey poupon dijon mustard 
  • 12  hard-cooked eggs 

Equipment

  • bowl

Directions

  1. Mash egg yolks in medium bowl with fork.
  2. Add cream cheese spread and mustard; mix well.
  3. Fill whites with yolk mixture.

Nutrition Facts

Calories150kcal
Protein24.59%
Fat69.58%
Carbs5.83%

Properties

Glycemic Index
3.2
Glycemic Load
0
Inflammation Score
-2
Nutrition Score
5.7139130526263%

Nutrients percent of daily need

Calories:149.86kcal
7.49%
Fat:11.31g
17.41%
Saturated Fat:5.12g
32.01%
Carbohydrates:2.13g
0.71%
Net Carbohydrates:2.09g
0.76%
Sugar:1.39g
1.54%
Cholesterol:237.86mg
79.29%
Sodium:190.63mg
8.29%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:9g
17.99%
Selenium:18.82µg
26.89%
Vitamin B2:0.31mg
18.14%
Vitamin B12:0.67µg
11.1%
Vitamin A:528.17IU
10.56%
Phosphorus:104.28mg
10.43%
Vitamin D:1.32µg
8.8%
Vitamin B5:0.84mg
8.42%
Folate:26.47µg
6.62%
Calcium:57.85mg
5.78%
Zinc:0.64mg
4.24%
Vitamin E:0.62mg
4.14%
Iron:0.73mg
4.05%
Vitamin B6:0.07mg
3.66%
Vitamin B1:0.04mg
2.77%
Potassium:77.1mg
2.2%
Magnesium:6.48mg
1.62%