If you're looking for a quick and delicious way to elevate your weeknight dinner, look no further than this Quick Chicken Mole recipe! This dish is not only gluten-free and dairy-free, but it also packs a flavorful punch that will leave your taste buds dancing. With a preparation time of just 45 minutes, you can whip up a satisfying meal for six people without breaking a sweat.
The star of this recipe is the rich and velvety mole sauce, made from a delightful blend of spices, tomatoes, and dark chocolate. The combination of cumin, cinnamon, and black pepper creates a warm and aromatic base, while the addition of tahini adds a unique creaminess without any dairy. The chopped dark chocolate melts into the sauce, giving it a depth of flavor that perfectly complements the tender rotisserie chicken.
To finish off this vibrant dish, we recommend garnishing it with fresh slices of avocado and juicy tomatoes, adding a refreshing contrast to the rich mole. Whether you're serving it as a side dish or as the main event, this Quick Chicken Mole is sure to impress your family and friends. So grab your apron and get ready to indulge in a meal that's both comforting and exciting!
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