10 min.
Preparation time
Preparation: 10 min.
Cooking: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 42g
Price Per Serving: 0.77$
46kcal
Nutrition
Calories: 46kcal
Protein: 59.9%
Fat: 28.98%
Carbs: 11.12%
Ingredients
- 1 Tbsp cajun spice
- 1 Tbsp parsley fresh chopped
- 2 cloves garlic minced
- 0.3 cup 1/4 cup kraft zesty italian dressing italian kraft
- 0.8 lb shrimp frozen thawed cleaned uncooked
Equipment
Directions
- Toss shrimp with seasoning.
- Cook and stir garlic in dressing in skillet on medium-high heat 1 min.
- Add shrimp; cook 2 to 3 min. or until pink, stirring occasionally. Top with parsley.
Nutrition Facts
Properties
Nutrition Score
2.4217391435219%
Flavonoids
Nutrients percent of daily need