20 min.
Preparation time
Preparation: 5 min.
Cooking: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 20 persons
Weight Per Serving: 69g
Price Per Serving: 0.47$
53kcal
Nutrition
Calories: 53kcal
Protein: 48.58%
Fat: 32.99%
Carbs: 18.43%
Ingredients
- 16 oz bell pepper and onion strips frozen thawed drained
- 1.5 cups classico family favorites pasta sauce traditional
- 1 cup milk mozzarella cheese shredded 2% kraft
- 1 lb chicken breasts boneless skinless
Equipment
Directions
- Cook chicken in large nonstick skillet on medium-high heat 2 min. on each side.
- Add vegetables; cover. Cook 5 min.
- Stir in pasta sauce. Simmer 5 min. on medium heat or until chicken is done (165F).
- Top with cheese.
Nutrition Facts
Properties
Nutrition Score
6.4178261834642%
Flavonoids
Nutrients percent of daily need