130 min.
Preparation time
Preparation: 10 min.
Cooking: 120 min.
Gaps: no
Total: 130 min.
Servings
Serve: 4 persons
Weight Per Serving: 216g
Price Per Serving: 0.53$
94kcal
Nutrition
Calories: 94kcal
Protein: 6.67%
Fat: 36.22%
Carbs: 57.11%
Ingredients
- 10.8 ounce campbell's® condensed tomato soup canned
- 1 medium cucumber seeded chopped
- 0.1 teaspoon garlic powder
- 1 small bell pepper green chopped
- 1 tablespoon olive oil
- 1 teaspoon onion powder
- 2 tablespoons red wine vinegar
- 1 cup water
Equipment
Directions
- Stir the soup, water, vinegar, oil, onion, garlic, cucumber and pepper in a medium bowl. Cover and refrigerate for at least 2 hours.
Nutrition Facts
Properties
Nutrition Score
5.7052174858425%
Flavonoids
Nutrients percent of daily need