Are you looking for a quick and delicious way to elevate your meals without the heaviness of traditional gravies? Look no further! This Quick Gravy recipe is not only dairy-free but also incredibly simple to whip up in just 45 minutes. Perfect for those busy weeknights or when you want to impress guests with minimal effort, this sauce is a versatile addition to your culinary repertoire.
With a delightful blend of fresh shallots, aromatic bay leaves, and a hint of freshly ground black pepper, this gravy brings a burst of flavor to any dish. Whether you’re drizzling it over roasted vegetables, mashed potatoes, or your favorite protein, it adds a rich, savory touch that will have everyone asking for seconds. Plus, with only 15 calories per serving, you can indulge guilt-free!
What’s more, this recipe is designed to be adaptable. Feel free to experiment with different herbs or spices to suit your taste. The use of fat-free, lower-sodium chicken broth ensures that you can enjoy a flavorful sauce without compromising on health. So, gather your ingredients and get ready to create a quick and satisfying gravy that will transform your meals into something truly special!
