Quick Mediterranean Pasta

Ingredients

• 0.3 cup breadcrumbs 
• 1 teaspoon basil dried
• 1 tablespoon olive oil 
• 1 teaspoon oregano dried
• 8 ounces pasta like spaghetti 

Equipment

• bowl
• pot

Directions

1. In a large pot with boiling salted water cook spaghetti pasta until al dente. Rinse with cool water.
2. Drain well.
3. In a large bowl mix the bread crumbs, oregano, basil, and cooled pasta.
4. Pour olive oil to your likening over the mixture.
5. Serve salad cold.