Looking for a quick, delicious, and versatile side dish or snack that's both vegetarian and vegan, not to mention dairy-free? Look no further! This Quick Mediterranean Pasta is the perfect addition to your antipasti platter, a delightful starter, or a simple snack to enjoy any time of day. With a caloric breakdown that leans heavily towards healthy carbs and a good balance of protein and fat, this pasta salad is not only tasty but also nutritious.
It's a breeze to make, requiring just about 45 minutes of your time, and it serves six, making it ideal for gatherings or to enjoy throughout the week. The best part? It only requires a handful of ingredients that you likely already have in your pantry and fridge, like spaghetti, bread crumbs, and some aromatic herbs. Dive into the Mediterranean flavors with this easy, adaptable recipe that promises to elevate your dining experience.
