Quick Shrimp Skillet

Ingredients

• 4 slices oscar mayer bacon chopped
• 15 oz tomato sauce canned
• 1 tsp chili powder 
• 2 cups rice hot cooked
• 2 cloves garlic minced
• 0.3 cup 1/4 cup kraft zesty italian dressing italian kraft
• 1 medium onion cut into 1/4-inch rings
• 2  jalapeão peppers seeded cut into strips
• 0.3 cup planters roasted peanuts dry chopped
• 1 lb shrimp cleaned peeled

Equipment

• frying pan

Directions

1. Cook bacon in large skillet until crisp.
2. Remove bacon from skillet; drain.
3. Add dressing, onion, garlic and jalapeo pepper to skillet; cook 5 min.
4. Add tomato sauce and chili powder; cook 5 min.
5. Add shrimp; cook 5 to 8 min. or until shrimp are pink.
6. Spoon shrimp mixture over rice.
7. Sprinkle with bacon and peanuts before serving.