Rainbow Veggie Skewers

Ingredients

• 0.5  bell pepper cut into 1-inch pieces
• 1  carrots peeled cut into 1-inch pieces
• 8  cauliflower florets 
• 1 stalk celery cut into 1-inch pieces
• 8  cherry tomatoes 
• 1 cup water 

Equipment

• aluminum foil
• skewers

Directions

1. Watch how to make this recipe.
2. Skewer the vegetables onto a wooden skewer and wrap with aluminum foil.
3. Serve with the hummus.